Ingredients
- 1 tbsp Creme de Cacao (white)
- 1 oz Creme de Noyaux
- 1 tbsp Light Cream
Ready to mix? Stock up your home bar.
Shop CordialsMixing Instructions
Shake with ice and strain into a cocktail glass.
Pro Tip
The quality of your ice matters just as much as your spirits! Use large, clear ice cubes to prevent your Pink Squirrel from watering down too quickly.