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Gin Cocktail

Gin Sangaree

Served in: Highball Glass

Ingredients

  • 2 oz Gin
  • 1/2 tsp Powdered Sugar
  • 1 tsp Water
  • Club Soda
  • 1 tbsp Port

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Mixing Instructions

Dissolve sugar in water and add gin. Pour into highball glass over ice cubes. Fill with club soda and stir. Float port on top and sprinkle lightly with nutmeg.

Pro Tip

The quality of your ice matters just as much as your spirits! Use large, clear ice cubes to prevent your Gin Sangaree from watering down too quickly.