Ingredients
- 1/2 tsp Powdered Sugar
- 2 oz Light Rum
- Juice of 1/2 Lemon
Ready to mix? Stock up your home bar.
Shop RumMixing Instructions
Shake with ice and strain into sour glass. Decorate with a 1/2 slice of lemon and a cherry.
Pro Tip
The quality of your ice matters just as much as your spirits! Use large, clear ice cubes to prevent your Rum Sour from watering down too quickly.